Chef Gregory Llewellyn grew up in New York then moved to Sydney-honing his cooking skills along the way he’s now the Group Executive Chef for Malolo & Liku Liku Resorts on Malolo Island, Fiji.
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Chef Gregory Llewellyn grew up in New York then moved to Sydney-honing his cooking skills along the way he’s now the Group Executive Chef for Malolo & Liku Liku Resorts on Malolo Island, Fiji.