@media (max-width:767px){.flo-block--9489{margin-top:0rem;margin-bottom:0rem}}@media (min-width:768px){.flo-block--9489{margin-top:0rem;margin-bottom:0rem}}

.flo-block-item-title-1--165 .flo-block-item-title-1__back-button{font-family:Playfair Display Italix;font-size:0.6875rem;letter-spacing:0em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-block-item-title-1--165 .flo-block-item-title-1__title{font-family:Playfair Display Italix;font-size:1.875rem;letter-spacing:0.03em;word-spacing:0em;line-height:1.4em;color:#0a0909;text-transform:none;font-weight:normal}@media screen and (max-width:767px){.flo-block-item-title-1--165 .flo-block-item-title-1__title{font-size:1.375rem;line-height:1.4em}}.flo-block-item-title-1--165 .flo-block-item-title-1__category{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-block-item-title-1--165 .flo-block-item-title-1__date{font-family:Arapey Regular;font-size:0.625rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image{min-height:31.25rem}.flo-block-item-title-1--165 .flo-block-item-title-1__title, .flo-block-item-title-1--165 .flo-block-item-title-1__category, .flo-block-item-title-1--165 .flo-share-rollover__trigger, .flo-block-item-title-1--165 .flo-share-rollover__share-wrap a, .flo-block-item-title-1--165 .flo-block-item-title-1__back-button{color:#6b6764}.flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image .flo-block-item-title-1__title, .flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image .flo-block-item-title-1__category, .flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image .flo-block-item-title-1__date, .flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image .flo-share-rollover__trigger, .flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image .flo-share-rollover__share-wrap a, .flo-block-item-title-1--165.flo-block-item-title-1--has-featured-image .flo-block-item-title-1__back-button{color:#ffffff}

Back

EP 196- Paper Daisy Executive Chef Andrew Milford, Halcyon House.

PODCAST

March 26, 2024

@media (max-width:767px){.flo-block--2939{margin-top:0rem;margin-bottom:0rem}}@media (min-width:768px){.flo-block--2939{margin-top:0rem;margin-bottom:0rem}}

Andrew Milford has been quietly working away as Sous Chef at Paper Daisy Halcyon House for the past 8 years, under the guidance of chefs like Ben Devlin & Jay Barratt- it’s now his turn as Executive Chef- to take the restaurant to its next level. https://halcyonhouse.com.au. https://www.travellingsenorita.com

@media (max-width:767px){.flo-block--8456{margin-top:0rem;margin-bottom:0rem}}@media (min-width:768px){.flo-block--8456{margin-top:0rem;margin-bottom:0rem}}

.flo-share-block-1--270 .flo-share-block-1__title{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-share-block-1--270, .flo-share-block-1--270 .flo-share-block-1__title{color:#6b6764!important}

@media (max-width:767px){.flo-block--5504{margin-top:0rem;margin-bottom:0rem}}@media (min-width:768px){.flo-block--5504{margin-top:0rem;margin-bottom:0rem}}

.flo-item-tags--231 .flo-item-tags__tag{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-item-tags--231 .flo-item-tags__tag{color:#6b6764!important;border-color:#e8e8e8}

@media (max-width:767px){.flo-block--6186{margin-top:0rem;margin-bottom:0rem}}@media (min-width:768px){.flo-block--6186{margin-top:0rem;margin-bottom:0rem}}

.flo-comments--121 .flo-comments__title{font-family:Arapey Regular;font-size:1.4375rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-comments--121 .flo-comments__comment-author{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-comments--121 .flo-comments__comment-date{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-comments--121 .flo-comments__comment-date{color:#cfcfcf!important}.flo-comments--121 .flo-comments__comment-content{font-family:Playfair Display Regular;font-size:0.75rem;letter-spacing:0em;word-spacing:0em;line-height:1.75em;color:#6b6764;text-transform:none;font-weight:normal}.flo-comments--121 .flo-comments__comment-reply{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-comments--121 .flo-comments__comment-author, .flo-comments--121 .flo-comments__comment-content, .flo-comments--121 .flo-comments__comment-reply, .flo-comments--121 .flo-comments__comment-alert{color:#6b6764!important}

COMMENTS

@media (max-width:767px){.flo-block--629{margin-top:0rem;margin-bottom:0rem}}@media (min-width:768px){.flo-block--629{margin-top:0rem;margin-bottom:0rem}}

.flo-item-pagination--246 .flo-item-pagination__link--next .flo-item-pagination__label{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-item-pagination--246 .flo-item-pagination__link--next .flo-item-pagination__title{font-family:Arapey Regular;font-size:0.8125rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:bold}@media screen and (max-width:767px){.flo-item-pagination--246 .flo-item-pagination__link--next .flo-item-pagination__title{font-size:0.8125rem;line-height:1.4em}}.flo-item-pagination--246 .flo-item-pagination__link--prev .flo-item-pagination__label{font-family:Arapey Regular;font-size:0.6875rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:normal}.flo-item-pagination--246 .flo-item-pagination__link--prev .flo-item-pagination__title{font-family:Arapey Regular;font-size:0.8125rem;letter-spacing:0.2em;word-spacing:0em;line-height:1.4em;color:#6b6764;text-transform:none;font-weight:bold}@media screen and (max-width:767px){.flo-item-pagination--246 .flo-item-pagination__link--prev .flo-item-pagination__title{font-size:0.8125rem;line-height:1.4em}}.flo-item-pagination--246 .flo-item-pagination__title, .flo-item-pagination--246 .flo-item-pagination__label, .flo-item-pagination--246 .flo-item-pagination__link{color:#6b6764!important}.flo-item-pagination--246 .flo-item-pagination__separator:before{background-color:#6b6764}

EP 196- Paper Daisy Executive Chef Andrew Milford, Halcyon House.

PODCAST

March 26, 2024

PREV.

EP 195- The High Country, Southern Country Queensland

NEXT.

EP 197- Byron Bay Blues Fest 35 years on.

Follow Travelling Señorita on Instagram