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EP 109- Hatted Chef Simon Evans, Bangalay Dining.

Travel

March 6, 2022

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From Wales to the South Coast Chef Simon Evans has a passion for fusing native ingredients, now the Executive Chef at hatted restaurant Bangalay Dining, Shoalhaven Heads.

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COMMENTS

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EP 109- Hatted Chef Simon Evans, Bangalay Dining.

Travel

March 6, 2022

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108- Lawyer, Hotelier Nicolas Chen-Destination Pyrmont.

NEXT.

EP 110- Horticulturist, Wine & Cheese maker, Rosie Cupitt.

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